Sometimes we are confused about what to cook, then the fall of the menu again. To work around this I always make a menu list for the next week. Certainly my children will be involved in the selection of this menu.
Sometimes than stunned, while accompanying studying or viewing movies on TV, I scribble on a piece of paper. The menu is simple and practical anyway. Which is roughly able to fast food at the dinner table and children’s fun.
For beginners cook like me, compiling this menu turns out to help me mix the menu for the future. The main ingredient for vegetables or breakfast, I prepared one day before. So at night while in front of the TV while picking vegetables so.
After the vegetables are picked and cut into pieces, I store them in an airtight container and place them in the refrigerator. Garlic and onion usually I have peeled all. So the morning stay sengsong and plung-plung. Before the children leave school is finished all tuh cuisine. Stay clean the house and do other hobbies. (Hihihihi example yes write on this blog)
End of Sunday especially Saturday and Sunday, because the children are off. The menu I add snacks such as steamed cake, or pukis.